{"id":7436,"date":"2022-07-07T10:28:51","date_gmt":"2022-07-07T10:28:51","guid":{"rendered":"http:\/\/localhost:8888\/wordpress\/?post_type=product&p=7436"},"modified":"2025-09-02T11:03:06","modified_gmt":"2025-09-02T11:03:06","slug":"tatsoi-violet","status":"publish","type":"product","link":"https:\/\/chefsfarm.nl\/fr\/product\/tatsoi-purple\/","title":{"rendered":"TATSOI POURPRE"},"content":{"rendered":"
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Feuille juteuse et ferme avec une saveur de chou fris\u00e9 douce<\/h5>\n<\/div>\n<\/div>\n
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Le Tatsoi pourpre est un l\u00e9gume-feuille aux feuilles pourpres avec des nuances vertes. Les grandes feuilles sont en forme de cuill\u00e8re, tandis que les petites feuilles sont en forme de c\u0153ur. Les origines du Tatsoi remontent \u00e0 la Chine ancienne, cependant ce l\u00e9gume-feuille est principalement utilis\u00e9 au Japon.<\/p>\n

Les chefs aiment utiliser notre Tatsoi Pourpre de nombreuses fa\u00e7ons. Par exemple, le restaurant\u00a0\u00c2me\u00a0<\/a>cr\u00e9\u00e9 un plat compos\u00e9 d'un tartare de thon \u00e0 la sauce soja, d'une mousse de curry tha\u00ef, d'une cr\u00e8me de raifort et de dashi, garni d'un croquant d'algues nori et de quelques\u00a0Rose de Chine<\/a>\u00a0et feuilles de Tatsoi pourpres.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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TATSOI POURPRE<\/h5>\n<\/div>\n<\/div>\n
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Le Tatsoi pourpre est un l\u00e9gume polyvalent. Cuit, le Tatsoi pourpre a un go\u00fbt terreux et similaire \u00e0 celui des \u00e9pinards. Frais, il a une saveur sucr\u00e9e, beurr\u00e9e ou moutard\u00e9e, avec une texture tendre. Il se marie bien dans les salades, sur les sandwichs ou d'autres beaux plats.<\/p>\n

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  • Pourpre<\/li>\n
  • Vert<\/li>\n
  • Saveur moutarde-chou fris\u00e9<\/li>\n
  • Tendre<\/li>\n
  • Texture beurr\u00e9e<\/li>\n<\/ul>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"

    Le Tatsoi pourpre est un l\u00e9gume-feuille aux feuilles pourpres avec des nuances vertes. Les grandes feuilles sont en forme de cuill\u00e8re, tandis que les petites feuilles sont en forme de c\u0153ur. Les origines du Tatsoi remontent \u00e0 la Chine ancienne, cependant ce l\u00e9gume-feuille est principalement utilis\u00e9 au Japon.<\/p>","protected":false},"featured_media":7437,"template":"","meta":{"_acf_changed":true},"categories":[234,171],"tags":[200,166,168,208,215],"class_list":["post-7436","product","type-product","status-publish","has-post-thumbnail","hentry","category-kale","category-microgreens","tag-crispy","tag-fresh","tag-juicy","tag-kale","tag-purple"],"acf":[],"yoast_head":"\nTATSOI PURPLE - Chef's Farm<\/title>\n<meta name=\"description\" content=\"Tatsoi Purple is a leafy green with purple leaves and green undertones. 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